03 84 41 20 23
As soon as warm weather arrives, the restaurant terrace invites you to take a palate-pleasing journey with shimmering meadows for a backdrop. Nature and fresh air will whet your appetite. The authentic cuisine at La Spatule, infused with the flavours of the Jura and beautifully presented, expresses itself bountifully.
Fresh produce and Franche-Comté specialties are always in the spotlight. Braised fillet of trout, roasted filet of young perch, Lake Geneva féra, Morteau sausage, butcher's choice beef, Comtiflette, Morbiflette, Gexiflette, Jura Raclette, salads and more are yours to enjoy in the panoramic dining room or on the terrace.
Bar and tearoom for moments of relaxation and conversation.
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